Chili
Ingredients:
Kidney or black beans in a bag $0.89
Small can of tomato sauce $1.39
Ground beef or chicken or turkey $4.50
Onions $0.25
Garlic $0.10
Chili powder and spices $0.50
Rice $2.00
Total: $9.63
Cheese optional
Sour cream optional
So you’ll notice that I put cheese and sour cream as optional. That’s up to you. I put my chili on top of brown rice so it’s a pretty heart healthy and filling meal. No veg needed because of the beans and tomato sauce. Okay so I never spend more than $4.50 for a pack of ground meat product. I try to get beef at no less than 85% lean and 15% fat. I get beef and a use black beans because by the time it all cooks down together you can not tell what is meat. Yes, I trick my family into thinking that there’s a ton of meat in the chili. Hey, I never said that I had scruples. Actually, I usually end up splitting up the ground meat and getting at least a hamburger out of it in addition to the chili. The chili usually winds up as the next day’s lunch too so it’s a two-fer (two for one).